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Posts Tagged ‘Punjabi Kadi Pakoda’

Punjabi Kadi Pakoda Recipe

Punjabi Kadi Pakora is a traditional recipe. Kadi is one of the favorite main-course dishes of north Indians. Normally the gravy of kadi is made with curd and gram flour. The pakoras are made with onion, ginger, potato and gram flour. Ingredients: For Pakora: 1 cup Besan (gram flour) 2 potatoes (sliced round) 4 Jalapeno […]