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Posts Tagged ‘Konkani Breakfast’

Watermelon Sweet Dosa(Surnoli)

This sweet dosas are a common dish in most Konkani homes. it made during the watermelon season mostly, but Cucumber or Magge/Dosekai can also be used instead. Especially the kids love this dosa because it is sweet and something different from the ordinary. It usually made for breakfast and also for Tiffin in the evening. […]