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Archive for the ‘Rice’ Category

Zafrani Pulao Recipe

A mix of rich ingredients like dry fruits, whole spices, sugar and milk are used to make this dish of sweet, saffron rice is call Zafrani Pulao. This dish was considered to be a delicacy of the Nawabs in India. This recipe has a very rich ingredients and with a rich aroma. It is festive […]

Coconut Basmati Rice

This rice is delicious with Chicken Tikka Masala. Basmati rice is simmered in coconut milk, instead of water, giving it a rich flavor. The coconut milk makes this rice a much richer. Coconut rice isn’t really that much different than normal rice. Ingredients: 5 Cups of Basmati Rice 1 Cup of Coconut Milk 1 teaspoon […]

Cinnamon and Caramel Rice

Cinnamon and Caramel Rice is a delicious dessert, full of caramel and sweet flavor. Cinnamon and Caramel Rice (Kanika) which is traditionally a spiced sweet pulao that is offered to the Lord and this one is a caramel version of it. Ingredients: Basmati Rice: 1/2 cup Water: 1 cup + as needed to cook the […]

Hyderabadi Biryani Recipe

Hyderabadi Biryani is the king of all Indian Biryani recipes. Biryani means Combination of rice, Mutton or chicken and lots of Indian spicy mashala. If you like traditional Indian rice preparations and particularly biryani dishes, then you are going to love the Hyderabadi Biryani. Ingredients: Basmati Rice 1 kg Mutton 1 kg Onions 4 (sliced) […]

Sweet Pongal

Harvest festival Sankranthi is all about celebrating rice in our part of world. Particularly in South India, rice plays an important role as the main cultivated grain and as nourishing food that people subsist on every day of their life. It’s no wonder that there is a festival dedicated to the almighty rice. Sweet Pongal […]

Lemon Rice

Lemon rice is a good option for lunch or dinner on those days when you are very lazy and don’t feel like spending much (or any) time in the kitchen there are so many type of lemon rice, but the one which I follow is very simple and have only a few ingredients. Serve Lemon […]

Thai Jasmine Fried Rice

Thai cuisine is mostly Buddhism. They always use herbals in there food Thai food is known for its balance of the four fundamental taste senses in each dish or the overall meal: sour, sweet, salty, and (optional) bitter and it also can be quite hot (spicy). Thai food was traditionally eaten with the right hand […]

Vegetable Pulao with Raita

Finally the drizzles are here and I’m loving the climate completely hope this continues for the coming days as well. Had a busy week both at work and home.More busy days ahead so I am trying to keep myself prepared for them. Coming to todays recipe vegetable pulao . This is a easy and filling […]


Kheer  is one of the special dessert in India.  There are thousand varieties of sweet dishes are prepared in India. However out of them the one dish that remains special for every one is the traditional “kheer”. It is also called Payasam in Southern India or INDIAN RICE PUDDING. Ingredients: 4-5 cups whole milk 1 […]

Poha (Flattened Rice)

  Poha is a light snack for breakfast .it can be served with tea. There are different name in India. Poha is a good source of carbohydrates that provide energy. It is also high in fiber and rich in protein. Ingredients: 2 cups “thick” poha 1 cup frozen green peas 2 tablespoon oil 1 teaspoon […]