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Archive for the ‘Paneer’ Category

Raj Bhog Recipe

Raj Bhog is a popular Indian sweet. Raj bhog is saffron flavored rasgullas stuffed with dry fruits. Specially it is one of  famous Bengali sweet dish. Ingredients: 200 gms Cottage cheese 1 tsp chopped pistachios 1 tsp chopped almonds 2 tbsp chopped Cashew nuts 1/2 tsp cardamom powder Pinch of saffron strands 5 cups sugar […]

Hot and Sour Paneer With Vegetable Soup

Hot And Sour Paneer and Vegetable Soup is a sizzling and scrummy recipe. This is a soup from the Asian culinary which is spicy and sour in flavor. This soup does not take a lot of your time, and is great for people suffering from cold. The use of pepper and ginger help in controlling […]

Indonesian Satay With Indian Tadaka

Satay is a popular dish in Southeast Asian countries like Malaysia and Singapore. The secret of a delicious satay is in the marinade. It is one of best street food of Indonesia. satay marinade with tenderize the meat and imbue it with fragrant flavors. Ingredients: 1/2 cup paneer (cottage cheese) cut in cubes 1/2 cup […]

Paneer Kathi Roll

Paneer Kathi Roll is a healthy meal for kids. It is  one of the famous Indian fast food recipes. The recipe is popular in urban areas. Paneer Kathi Roll is the best street-food of Kolkata, India. You can serve as break-fast or in the evening with a cup of tea as snack. Ingredients: 250g fried […]

Aloo Mattar Paneer Curry

Aloo Mattar Paneer is a one of popular recipe of North Indian restaurant. Aloo Matar Paneer Recipe is a classic Indian curry. It is a tasty and spicy combination of aloo, matar and paneer. Ingredients: 4-5 potatoes (peeled and cubed) 200gms cottage cheese cubed 100gm Mattar (Peas) 1 Onion (finely chopped) 2 Tomato (finely chopped) […]

Mattar paneer

Mattar paneer is famous Indian dish consisting of paneer (cheese) and peas in a slightly sweet and spicy sauce.It is usually served with an Indian type of bread (Naan, paratha, poori, or roti depending on region).It is usually served as North Indian(Punjab) food. The dish may be garnished with a splash of cream or coriander […]


This is a traditional Indian dessert. Spongy milky balls soaked in hot saffron flavored sugar syrup. Gulab Jamun can be enjoyed both hot as well as cold. Gulab jamun originates from an Arabic dessert. Gulab jamun is a dessert often eaten at festivals or major celebrations such as marriages, festival time Ingredients: 2 cups khoya […]

Paneer Tikka Mashala

Paneer Tikka can be served without the gravy as barbeque snacks. Sprinkle some chaat masala on it and serve with green chutney. Paneer tikka masala is an all time favorite gravy dish that goes well with Indian rotis or rice. Ingredients: 250 gm cottage cheese (paneer) 100 gm cream (malai) 1/2 teaspoon salt 1/4 teaspoon […]

Paneer Makhanwala

Paneer Makhanwala is popular Punjabi dish. It is an easy rich creamy paneer based gravy recipe with an array of spice powders and onion tomato paste. Cooked in a delicious makhani gravy. Fried Paneer in a rich makhanwala(creamy) gravy and served with roti or paranthas. Ingredients: 250 gms Paneer 200 gms Fresh Cream 200 gm […]

Paneer Mushroom

This recipe is a heavenly combination of paneer and mushroom that is simmered in a spicy tomato based creamy gravy. Its a recipe straight from the Awadhi Cuisine. Awadhi Cuisine is from the city of Lucknow. Ingredients: 150 gms mushrooms (sliced) 150 gms paneer cubes 3 onions, chopped finely 100 gm Tomato finely chopped 1/2 […]