Google+
facebook twitter google plus pinterest blog More

Archive for the ‘Beverages’ Category

Lemon Bars Recipe

Lemon bars have a wonderful tangy flavor, and they’re always a hit for variety of color and shape. These classic lemon bar cookies feature a buttery shortbread crust and rich, fresh lemon filling. Ingredients: 1 cup all-purpose flour 1/2 cup butter or margarine 1/4 cup powdered sugar 1/4 tsp vanilla 1/4 tsp salt Filling: 2 […]

Macher Chop Recipe

In India Bengali loves fish and they eat fish in various forms as per their mood. In a rainy evening when the rain drops they prepare macher chop. Macher chop is something which every Bengali household holds a patent on. They are traditionally deep fried. Ingredients: Bhetki fish fillet 250 gm Potatoes 2 large (boiled […]

Moong Dal Dosha

Moong Dal Dosa is a quick and healthy breakfast that can be made in a short time. Moong dal dosa made of split green gram and parboiled rice. You can staff with Potato Masala filling or you can eat with spicy chutney. Both are so nice taste. Ingredients: 1 cup moong dal 1 cup par-boiled […]

Eggless Muffins

Eggless Muffin is a great breakfast or snack. If you are in dieting and have diabetes it is healthy snack for you. Instead of using all-purpose flour for the whole muffin, I have substituted whole wheat and sugar free netura. Ingredients: 1/4 cup All Purpose flour 1 cup Whole wheat flour 1 teaspoon baking powder […]

Chicken Spring Roll

Every one likes hot and spicy snacks. Chicken spring roll is one from it. It is very tasty and spicy. Chicken spring roll should be smooth, light, crisp-crackly skin and small enough to enjoy in 4 bites. The filling is also light, full of tender-crisp vegetables and you should be able to taste and distinguish […]

Pav Bhaji Recipe

Pav bhaji is most popular street food of Mumbai. A mixture of various vegetables are boiled, mashed and cooked with a spicy masala. It served with butter fried pav. I enjoy this street food, when I go to market with my choti bua (father’s sister). She likes to eat pav bhaji very much. Pav bhaji […]

Vanilla Cake

Cake is a form of bread. It is typically a sweet baked dessert. Cakes are broadly divided into several varieties; Vanilla cake is one of them. You can also say it is a basic cake. You can decorate it as your own choice depending on how artistic is you. Ingredients: 1 and 1/2 cups all-purpose […]

Twisted Bread with Carom Seeds

Ajwain Bread is nothing but bread with twisted shape and spiced with Ajwain. Ajwain is an Indian spice used generally In Indian food, Indian flat bread and other Indian cuisines. It is a easy recipe which gives you a great aroma and ajwain flavor while baking. You can have this Ajwain Bread with tea or […]

Gujarati Thepla

Gujarati theplas cooked almost daily in many Gujarati homes. These theplas are so soft and thin unlike Punjabi Parathas. These are also perfect travel food with pickle or curd. Ingredients: Whole Wheat Flour – 1 cup 1/4 cup gram flour (basen) 1/8 teaspoon asafetida (hing) Methi Leaves – 1 cup (chopped) 1/2 teaspoon cumin seeds […]

Lemon Chicken Recipe

Lemon Chicken is a classic American lemon chicken recipe without being too lemony.  In other words, it doesn’t make your lips pucker; it has just the right amount of lemon flavor to it. Ingredients: 3-4 pounds chicken parts (thighs and legs recommended), skin-on, bone-in, trimmed of excess fat 1/3 cup all purpose flour 1 egg […]