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Monthly Archives: July 2011
KHEER
Kheer is one of the special dessert in India. There are thousand varieties of sweet dishes are prepared in India. However out of them the one dish that remains special for every one is the traditional “kheer”. It is also … Continue reading
Posted in Festival Recipies, Indian, Rice, Sweets and Desserts
Tagged Continental, Cutlery, Indian, Kheer, Kheer rice, Kitchen, Make kheer, Oriental, Recipe for rice kheer, Recipe kheer, Recipe of rice kheer, Recipes, Rice kheer, Rice kheer recipe, Rice kheer recipes, Sabudana kheer, Semiya kheer
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GUJIA
Gujias are festival sweet and mostly prepared during Holi. It is a traditional sweet in north India during Holi. Fried pastries filled with coconut or khoya (Thickened Milk) and dry fruits. Its India name is Karanji.The festival of Holi is … Continue reading
Posted in Festival Recipies, Indian, Snacks, Sweets and Desserts
Tagged Beverages, Continental, Cooking tips, Cooking Videos, Cutlery, Gujia, Gujia recipe, Gujia sweet, Healthy, Indian, Kitchen, Oriental, Recipe for gujia, Recipe of gujia, Recipes, Tasty, Vegan, Vegetarian, Yummy
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Thandai Recipe
Thandai is a milk-based drink that is traditionally made in India during the colorful festival of Holi. The drinks are made with milk, along with the paste of ground seeds and nuts, and plenty of spices Ingridients 1 litre milk … Continue reading
Posted in Drink and Cocktails, Festival Recipies, Indian
Tagged Continental, Cooking tips, Cutlery, Healthy frink, Holi drink, Indian, Indian drink, Kitchen, Milk shake, Oriental, Recipes, Thandai
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CHUM CHUM
Chum Chum is a popular Bengali (East Indian) sweet dish that is made with vhena, (home-made cheese). You can make it in different way; it can be served in many different variations. Cham chum can serve with Pistachios, or with … Continue reading
Posted in Festival Recipies, Indian, Sweets and Desserts
Tagged Begali Sweet, Beverages, Continental, Cooking tips, Cooking Videos, Cutlery, Healthy, Indian, Kitchen, Oriental, Recipes, Sweet Dish, Tasty, Vegan, Vegetarian, Yummy
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Poha (Flattened Rice)
Poha is a light snack for breakfast .it can be served with tea. There are different name in India. Poha is a good source of carbohydrates that provide energy. It is also high in fiber and rich in protein. … Continue reading
Posted in Beverages, Indian, Rice, Veg Recipies
Tagged Beverages, Continental, Cooking tips, Cooking Videos, Cutlery, Healthy, Indian, Kitchen, Oriental, Poha, Recipes, Rice, Tasty, Vegan, Vegetarian, Yummy
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RAJASTHANI LAL MAAS RECIPE (Red Meat)
This traditional Rajasthani dish can be made as hot as you like. It gets its color from the chillies used to cook it. Laal Maas is a very popular and spicy recipe.The ancient princely state of Rajasthan gave rise to … Continue reading
Posted in Indian, Non-veg Recipies
Tagged Continental, Cutlery, Indian, Kitchen, Lal Maas, Oriental, Recipes, Red Meat
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Rasmalai Recipe
Rasmalai is a Bengali sweet dish and It is easy to cook at home Rasmalai is also made with homemade cheese known as “paneer” or “chana”. Instead of being soaked in sweet, flavored chilled creamy milk. Ingredients for Rasmalai 1/2 … Continue reading
Posted in Indian, Sweets and Desserts, Veg Recipies
Tagged Bengaki Sweets, Continental, Cutlery, Indian, Kitchen, Oriental, Rasmalai, Rasmalai Recipe, Recipes, Sweets
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Crispy Garlic Chicken Wings Recipe
These crispy wings are perfect for a summer soiree. Served with sweet chili sauce for dipping they make the perfect treat. A very simple recipe for Baked Parmesan Garlic Chicken Wings Recipe Ingredients: 1 teaspoon dried oregano 1 teaspoon dried … Continue reading
Posted in Non-veg Recipies
Tagged Chicken, Chicken Wing, Continental, Crispy Garlic Chicken, Cutlery, Garlic Chicken, Indian, Kitchen, Oriental, Recipes
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Achari Paneer
Achari Paneer is flavorful, healthy and high in protein. It can be serve as an accompaniment to a main course. Achaari Paneer is a pickled flavored masala gravy.’ Ingredients: Paneer – 300 gms Saunf/fennel seeds – 2 tsp Mustard seeds … Continue reading
Posted in Indian, Paneer, Veg Recipies
Tagged Achari Paneer, Continental, Cooking tips, Cutlery, Indian, Kitchen, Oriental, Recipes
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SAMOSHA
Samosha has been a popular snack in the India and around the world for many years. The Samosha recipe from India generally contains flour (maida), potato, onion, spices, peas and green chili Samoshas are eaten with chutney, such as green … Continue reading
Posted in Beverages, Indian, Snacks
Tagged Breakfast, Continental, Cooking tips, Cutlery, Indian, Indian food, Kitchen, Oriental, Recipes, samosa, samosha, tiffin
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